红枣桂圆枸杞茶的功效(玫瑰红枣桂圆枸杞茶的功效)
2023-10-30
更新时间:2023-09-27 22:05:54作者:橙橘网
1. 点茶(diǎn chá)- making tea, usually refers to the process of brewing tea
2. 茶具(chá jù)- tea set or tea ware
3. 茶叶(chá yè)- tea leaves
4. 茶品(chá pǐn)- tea quality or tea flavor
5. 泡茶(pào chá)- steeping or brewing tea
6. 茶汤(chá tāng)- tea soup or the liquid of the brewed tea
7. 茶香(chá xiāng)- tea fragrance or aroma
8. 茶色(chá sè)- tea color, usually refers to the color of the brewed tea
9. 茶道(chá dào)- tea ceremony or the art of making tea
10. 茶师(chá shī)- tea master or tea expert